Insomniac wrote:
Quote:
All the vegetables are genetically modified...
Well, yeah. There's no such thing as non-genetically engineered food. It's called "agriculture". Like, this tomatoe plant is huge and makes huge tomatoes, so let's have it pollenate other tomatoe plants. This bull and cow are huge, so let's have him mate with lots of cows to make huge, meaty bulls and huge, massively milk producing cows. Genetically engineered food is the same thing, just faster and not as boring. And that's my rant for the day.
Somni 8)
Genetically modified food, for the moment, is mostly confined to BTcorn. There has been some developed into rice, but corn is the main GM food on the market today (and thus anything that has corn in it). Natural modification (or selective breeding of cattle) is relatively safe. GM foods, though, require extensive government testing to even be considered edible. I know of some countries that won't even take relief food that has been genetically modified, seeing it as evil- this is a whole different rant, though.
Anyway, many crops, like tomatoes, haven't gotten much as far as true genetic engineering is concerned. They've just relied on clever cross pollination tactics to have better produce.
Inqusitor Shunlar wrote:
Been to new york, lived there, its SUCKS because the poeple are jerks and kinda raceist
You pack 8 million people into suck a tiny space, what do you think will happen? Thats why I prefer the country. I look out my dorm window and I can see cow pastures.